On weekends the Platzhirsch transforms into a stage for our young professionals, who seize the chance and show their talents and passion for culinary highlights during our "casual fine dining" evening. The concept "talent academy" not only represents extraordinary culinary experiences but also innovation and a fresh take on the restaurant scene in and around Kufstein.
STARTERS
(V) Cucumber cold soup with diced gherkins and herb oil | € 5.50
Beef consomme with herb frittata roulades | € 9.90
(V) Spinach-Ricotta Ravioli with Parmesan foam and cherry tomatoes | € 13.70
Prawn skewer in honey-soy marinade on Cesar salad | € 18.80
Cold roast pork with pickled vegetables and horseradish sauce | € 12.10
MAIN DISHES
Wiener schnitzel with parsley potatoes and cranberries
+ from veal | € 25.50
+ from the pig | € 18.90
+ from the chicken | € 18.90
Baked chicken with potato and lamb's lettuce salad and cranberries | € 15.90
Rolled cordon bleu of alpine pork with spicy mountain cheese and ham on potato gratin and glazed seasonal vegetables | € 22.00
Fried trout fillet on creamed corn with glazed carrots and white wine sauce | € 19.50
Braised beef cheeks on creamy polenta, glazed carrots and jus | € 19.80
Rump steak (250g cut from the sirloin) with grilled vegetables, potato gratin and herb butter | € 33.00
(V) Savoy cabbage roulade with vegetable filling, sautéed mushrooms and white wine sauce | € 14.50
DESSERT
Nougat dumplings with butter crumbs | € 9.50
Caramelized Kaiserschmarren with apple sauce | € 10.50
Strawberry parfait with sorrel and shortcrust pastry crumbs | € 11.50
CASUAL DINING MENU WITH WINE ACCOMPANIMENT
Caramelised scallop on ratatouille
+++
Corn-fed chicken breast supreme with pea cream, steamed cauliflower, grapfruit and jus
+++
Chocolate ravioli with white chocolate and orange sauce
3 course menu: € 55.00
Wine accompaniment: € 23.00
When: every Friday and Saturday evening throughout the summer
Time: from 6.00 pm to 11.00 pm
Where: Platzhirsch Kufstein at the Unterer Stadtplatz
Reservation: +43 5372 21982 or office@platzhirsch-kufstein.com
Our culinary concept, the talent academy, leans towards "casual dining" - always first-class, carefully and consciously chosen, and as regional as possible. We aim to offer an excellent dinner as a delightful niche of very high quality, blending tradition and modernity, with our commitment to sustainability, all in a relaxed, convivial, and unpretentious atmosphere.